Rare Vanderbilia Unveiled at Huntington Motor Parkway Lunch & Learn
Last Thursday, Bruce Adams presented a wonderful "Lunch & Learn" on the Motor Parkway and Vanderbilt Cup Races at the Huntington's Historical Society. At the crowded presentation, Society member Harry Bell surprised Bruce and the audience with a display of his treasure trove of racing memorabilia.
Enjoy,
The audience thourougly enjoyed the presentation by Bruce Adams, Corresponding Secretary of the Long Island Motor Parkway Preservation Society.
On display was the collection of racing memorabilia owned by Harry Bell. Harry purchased these items when he purchased a Maine house and its contents over 30 years agao.
Vanderbilt Cup Race Brassards (armbands)
Harry's collection includes four rare Vanderbilt Cup Race brassards (armbands) worn by the race officials. The two armands on the left were worn by the judge of the start and finish for the 1905 American Elimination Trial and the judge of the weighing-in for the 1905 Vanderbilt Cup Race. Judges for the 1905 weighin-in were A.L. Riker, E.T. Birdsall, R. H. White and S.A. Miles.
Harry's armbands on the left were made for the judge of the weighing-In for the 1905 American Elimination Trial and the judge of weighing for the 1906 Vanderbilt Cup Race. The 1906 judges of weighing were S.A. Miles, E.T. Birdsall, Henry Ford, and George Dupuy. If you assume the four armbands belonged to one person, the original owner was likely E.T. Birdsall or S.A. Miles
1905 Contestant Ribbon
This may be the rarest Vanderbilia in Harry's collection; a silk ribbon made for a "contestant" in the 1905 Vanderbilt Cup Race by The Whitehead & Hoag Co. of Neward, New Jersey.
Harry Bell with Ellyn Okvist who is proudly wearing the Vanderbilt Cup Race contestant ribbon.
1905 Vanderbilt Cup Race Banquet Gold Watch Fobs
Four days after the 1905 Vanderbilt Cup Race, the New York Press Club celebrated the competitors of the race at a dinner banquet at their headquarters at 116 Nassau Street, Manhattan
The gold watch fobs were presented to all the banquet guests. It reads:
Souvenir
Banquet Tendered the Competitors in the Vanderbilt Road Race
The reverse side of the watch fob reads:
At the
New York Press Club, Organized, December 4, 1872
Oct. 18, 1905
Dieges & Clust
Dieges & Clust were jewelers established in 1898 and well-known for their medals including: The Spanis-American War Medal, the 1904 Olympic Medal, and the Titanic-Carpathia medals commissioned by the "Unsinkable" Molly Brown.
Images from the Howard Kroplick Collection
This is the menu cover for the evening banquet which was hosted by W. J. "Senator" Morgan.
Each course on the menu was named for a Vanderbilt Cup Race celebrity:
Hemery Blue Points
Lanicia Olives
Tracy Celery
Heath Sauterne
Szisz Sweetbreads
Keene Salad
Dingley Ice Cream
Lytle Cigars
Sartori Cigarettes
The inside back cover of the menu had space for autographs.
The only known photograph of the banquet. Can you identify anyone?
Comments
Kudos to Bruce Adams for an informative program.
He has a delightful way of bringing the past alive.
The discovery of Harry’s collection definitely opened
our eyes. And thank you Humtington Historical
Society for their “lunch & learn” program. The day
was great.
Hi, Howard,
Thanks for including our Bridgehampton Rally in October in your calendar, and don’t forget, you’re more than invited to attend again with the Beast! Many people missed you last year, and leading the parade around “the old course” is one of the highlights of the event. Thanks, hope to see you during the summer.
Earl
Please let me know about future events. though I live in Manhattan, I grew up in Great Neck, not far from where the Motor Parkway passed through Lake Success. While in college, I wrote an article on the Vanderbilt that appeared in the Lincoln-Mercury Times under the title, I believe, “The Granddaddy of Superhighways,” because it had no intersections, only over- and underpasses. Sincerely, David Kahn <[email protected]>
A very rare treasure find for Harry Bell! This does not happen often. The details of the ribbons are exquisite. I can’t help to look twice, and then again.